Being a diabetic with a sweet tooth I am always working to come up with recipes for "Diabetic Friendly" desserts. This is one that I came up with using a Pillsbury Classic Yellow Sugar Free Premium Cake...
Author: penny jordan
My neighbor Gayle gave me the over ripened bananas I used in this recipe. While I was creating this recipe my brother Curtis called, & asked what I was doing, I told him I was making Banana Nut Muffins,...
Author: Rose Mary Mogan
This was my favorite dessert when I was a child, my mom's specialty. I requested it every year for my birthday. The Coconut Butter Pecan Frosting is to die for! You can't get that kind of flavor out of...
Author: Family Favorites
This recipe has been handed down to me and have never seen it in any cookbook. I see others who have had it handed down as well, but, they each vary in quantity. I have posted this in my chicken pot pie...
Author: Barbie Cunningham
There are a lot of great dishes that can be made out of persimmons, such as pudding, cake, cookies, pie, etc. Native persimmons are tart and have a lot of pucker power! HAHA! The newer type are sweeter;...
Author: Marilyn Renfro Gore
Got this from a friend on Facebook...Super easy! Better than wrestling pie dough all over the kitchen! Prep time includes the "standing" time of 45 mins....so actual prep is only about 15 mins.
Author: Luann Crownover
This is the way I have been making Carrot cake for holidays, and birthdays for years. This is the most delicious, and moist cake ever. My friends and family all love this cake. It isn't dry like a lot...
Author: Nor Mac
Royal Icing is a good glue but sometimes in decorating we need a clear glue. Keeping this warm while you are attaching the pieces to be glued is the key. After a few practices, you will know exactly how...
Author: CONNIE BOLDA @DuplinLady
My mom got this recipe from a co worker that had been with weight watchers for 20 some years. We just love this pie!
The brownie base falls into the middle category of cakey and fudgey. The top part is good enough to eat on its own, but is the perfect compliment to the brownie.
Author: Opal Jackson-Cakmak
I have made this apple crisp many times. Sometimes I switch out the vanilla wafers for ginger snaps or graham crackers. This recipe is supposed to make 12 - 1/2 cup servings. Who are they kidding, who...
Author: Julia Ferguson
I do not know where this recipe comes from, but this is my favorite bread pudding recipe. You can use any kind of bread. I even used up some left over muffins that made this dish, the best I ever ate....
Author: deb baldwin
I found this in my Martha Stewart Christmas entertaining book...thought that it would be great to add... History of the Croquembouche Croquembouche is a French dessert made by stacking cream puffs in a...
Author: JoSele Swopes
we've tried theses once before they are really good....... Instead of cooking spray use Crisco cooking grease to replace the cooking spary
Author: Nathaniel Lutz
This frosting is So good you will want to use it on all your cakes.
Author: Chris T.
Good!! You can change out the crust and use chocolate or even Oreo crust. Good either way
Author: Opal Jackson-Cakmak
This recipe is the result of a mistake. My mother in law was making one of her peach cobblers and forgot to add the peaches. Everyone loved to bread portion of the cobbler so much that the kids starting...
Author: Mary D
This was SUCH a good dessert! We love grilled fruit. And the caramel sauce - delicious. We never thought of grilling phyllo sheets before ... but that made for a really impressive dessert.
Author: Leah Stacey
The best white teas come in loose-leaf form. Like green tea, white tea is best brewed with pure water that is very hot, but not boiling.
Similar to a recipe already posted but I used the reduced sugar mix and added pudding, cinnamon and vanilla extract and then mixed in chocolate chips
These are thicker than the original Kelloggs bars. The Kelloggs recipe uses 3 T. butter, 6 cups krispies, and about 40 marshmallows..(10 ounces).
Author: mary Armstrong
This are light, airy little pastries. This recipe came from "The Essential Amish Cookbook, Everyday Recipes From Farm and Pantry" by Lovina Eichler. I got this from Amazon. BTW, my husband said they're...
Author: Karla Harkins
Eggnog? Did someone say Eggnog? Yes, another delicious dessert and this time a creme brulee. This is a more time consuming recipe but worth it! If you love Creme Brulee and Nog well..need I say more? This...
Author: Kimberly Biegacki
My son-in-law, Matt, said this was soo good that it was RIDICULOUS!! I came up with it based on my Just Plain Good and Easy Peach Cobbler recipe.
Author: Gail Welch
This dessert melts in your mouth! Crispy crust on the outside and light and fluffy inside. It has a very buttery flavor you can't resist the second one! very popular in the islands of Hawaii, and the South...
Author: Connie "Kiyu" Guerrero
Created these for my mom. I have been on a cupcake kick lately and she loves more of the fruity type desserts - thus the apple pie ala mode cupcake was born!
Author: N A
This dessert is just like the orange one only made with fresh strawberries and strawberry jello. Great tasting!!
Author: Jill Cooks
Make this easy to prepare marshmallow creme instead of buying Kraft Jet Puffed and save a bundle. I just found this in a recipe book I have and thought others may find it useful.
Author: Catherine Thompson Floyd
Unlike many bread and butter puddings which can often be heavy and stodgy, this recipe is light, almost marshmallowy in texture, with a crispy, slightly caramelised thin crust. As for the flavour, it's...
Author: Lovefoodies lovefoodies
I have eaten this cake many times as a child ,my Granny all ways made the Devils Food part of the cake from scratch ,but this recipe uses a Devils Food box cake mix..My mothers friend Mr Tom ,just sent...
Author: Mary R Morris
This is the easiest fudge we have ever made. We thought it was missing a step because it was seriously that easy to make. No marshmallow creme in this recipe, but the result is one of the creamiest fudges...
Author: Barbara Kavorkian
I've been making this dessert since I was a kid. In fact, my well-loved recipe card is written in my childhood writing style. Now my own kids are grown, and they call me for the recipe! It's quick and...
Author: Tam D
The buttery flavor of this gooey cake is so good that we couldn't stop going back for more! The soft butter crust made from the cake mix holds in the rich, gooey cream cheese layer. This is a delicious...
Author: Shelly Pruett
My sister n law, Bev gave me the starter for this. After a few weeks it becomes a challenge of what to make next, so I went on the hunt!!!! I found a fantastic web site called http://www.friendshipbreadkitchen.com,...
Author: Dave T.
I had 3 pretty ripe bananas on my kitchen counter, and immediately though - banana bread. Okay, I love love love banana bread. But, I thought to myself.. who needs yet another banana bread recipe? I saw...
Author: Tara Pacheco
I make many, many flavors of gooey butter cake. I wanted to try to make one that looked so delicious that people would not be able to resist. My family says this tastes as good as it looks. Get a big glass...
Author: Robin Lieneke
This delicious cheesecake is creamy, flavorful and has the wonderful combination of orange and chocolate to make a special treat for the holidays.
Author: Anita Hoffman
This is a recipe from Betty Crocker and this is the first time I made it and it is very rich but very good. I hope you enjoy it and I thank Betty Crocker for such a great recipe.
Author: Leila Rockwell
My college friend's Mom used to make these and I loved them. I lost the recipe, but I found this in a cookbook and think its very similar. Hope you enjoy!
Author: Helen McBride
I decided to experiment this morning with cake balls and came up with this, They turned out wonderful, and very pretty, with an extra little lemon in the middle to make them extra yummy!
Author: Gail Herbest
THIS IS A DOUBLE RECIPE OF THE Tea Cakes very similar to the ones Mama always made. I made these for a COMMUNITY REUNION She made hers with her hand by making a well in the center of the bowl. I decided...
Author: Rose Mary Mogan
Great party salad ... you can use mandarin oranges in place of the crushed pineapple. Add crushed walnuts and/or coconut flakes if desired. For less calories use Light Cool Whip topping and sugar free...
Author: Mary Lee
Scrummy apple strudel in a snap! We love both the technique and flavor found in this sweet recipe. Brew up some coffee and enjoy! This apple strudel recipe is delicious enough to be a savory dessert and...
Author: Heidi Edwards
I got this recipe from the church cookbook. Although I did find it on the Land O Lake butter site later. If you are a coconut,or cranberry lover.You will love these rich coconut Cranberry bars. They have...
Author: Nor Mac
During the Hoildays I make little treats for my friends and family. My family and friends look forward in receiving this little token of love. When I dont send out gifts like this my phone rings with disapointments...cso...
Author: NIKKI SMITH